The Buffet has other choices all week including brunch on Sundays for $21.99 and lunch Monday through Saturday for $14.99 and a dinner buffet for $19.99 Sunday through Thursday. Lobster tails also are available for an additional charge of $10 for one tail or $18 for two tails in addition to the buffet price. The seafood buffet is available Friday and Saturday nights for $29.99.

The quality, size, and taste of this item continue to attract hungry diners – serving more than 2,000 pounds of crab every weekend. The most popular item at the seafood buffet are the Alaskan snow crab legs. Cowboy Lifestyle Network enjoyed a tasty choice of sautéed langoustine, small lobsters or crawfish stir-fried with mushrooms, onions, peppers, and lemons along with the all of the other scrumptious seafood offerings.

Staples include Alaskan snow crab, fresh and fried shrimp, clams on ice, gulf coast oysters, shrimp ceviche, green lip mussels, Louisiana-style crawfish, sushi, and calamari. The Buffet offers a seafood smorgasbord on Friday and Saturday nights.Īlong with The Buffet favorites including fried chicken, Asian classics, Mexican choices, fresh bacon and crunchy salads, the seafood buffet touts an impressive selection of the very best out of water. If you have a craving for seafood check out The Buffet at Harrah’s Ak-Chin Casino.

Harrahs casino bufffet hours